Basic Knife Skills Class

Event Date

Tue, Aug 12, 2014


Chicago, IL

About This Activity

Join Sarah, our Cooking At Home Specialist, as she shows you the simple techniques needed for safely using a knife. Learn how to slice, dice, chop, chiffonade and peel using a 10” chef knife! All skill sets are welcomed. You will leave class with new knife skills, a bag of freshly prepped vegetables and a delicious soup recipe to use them in.

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